Yellow Chips produces for the European market. We produce several types of potato chips (classic chips, thickly cut Canyon chips and batch-cooked Natural Crunch chips), vegetable chips – made of parsnip, several types of beets, sweet potato and carrot – and Fruits & Veggies, a combination of vegetable chips with dried fruit. Our products are sold through health food stores and food service channels (GoPure) and in the retail sector (Private Label).
Yellow Chips is committed to an active allergen policy. Our products do not contain any gluten, or nuts, or peanut, or milk, or any traces thereof.
By using organic materials, we contribute to protecting the environment, promote biodiversity, and help to preserve natural resources. We are committed to preserving quality of life in rural areas.